Greek Oregano 20g

Oregano or home-made oregano is an integral part of Greek cuisine. It is added everywhere - to salads, meat, fish, oven roasts, vegetables (baked potatoes!) And especially for seasoning various sauces.

It is said that the three pillars of Greek cuisine are olive oil, lemon and oregano!
Grown at 1100m above sea level.

Origin EU, product of Greece, Kalamata